Jackshoe recipe

Posted on March 28, 2008
Filed Under Shots & Shooters | Leave a Comment

Description

A delicious recipe for Jackshoe, with Yukon Jack& Canadian whisky and peppermint schnapps. Also lists similar drink recipes.
Ingredients

2 oz Yukon Jack& Canadian whisky
1/4 oz peppermint schnapps

Method
Pour the Yukon Jack whisky into a large shot glass to just below the rim. Float the peppermint schapps on the top, and serve.
Serve : Shot Glass
nutriinfo
(per 2.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

158
664
0 g
1.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
1.8 g
-
-
30.3 g

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